Grilled Ham Steak With Peppered Peach Glaze
20 mins (prep 10, cooking 10)
8 ingredients
2 servings
When I made this I couldn't find peach preserves, so I substituted apricot preserves which worked well. It's simple and quick. From Bon Appetit.

Categories:  ham , for-1-or-2 , <-30-mins , main-dish , meat , pork , quick , number-of-servings , time-to-make ,
Share on Newzsocial



Serving Size (160.45 g)
Servings 2
Amount per Serving
Calories 268.81 Calories from Fat 159.48
% Daily Value *
Total Fat 17.72g 54.53%
Saturated Fat 6.18g 61.76%
Trans Fat 0.16g %
Cholesterol 87.89mg 58.59%
Sodium 142.56mg 11.88%
Total Carbohydrate 0.89g 0.59%
Dietary Fiber 0.19 g 1.54%
Sugars 0.17 g %
Protein 24.94g 99.76%
Vitamin A 18.54IU% Vitamin C 2.29mg%
Calcium 26.57mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peach preserves, fresh ginger, lime peel, boneless ham, fresh, coarse ground black pepper