Grilled Marinated Lamb
250 mins (prep 10, cooking 240)
10 ingredients
2 servings
I bought some mint at the store, and I heard that it went well with lamb. Here is the recipe I came up with- it worked out really well, very savory and delicious. I'm sure this would work on any cut of lamb, too!

Categories:  lamb~sheep , for-1-or-2 , beginner-cook , easy , oven , taste~mood , meat , number-of-servings , equipment , broil~grill , savory ,
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Serving Size (25.72 g)
Servings 2
Amount per Serving
Calories 84.66 Calories from Fat 68.4
% Daily Value *
Total Fat 7.6g 23.38%
Saturated Fat 1.08g 10.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.14mg 0.43%
Total Carbohydrate 4.39g 2.93%
Dietary Fiber 1.75 g 13.96%
Sugars 0.18 g %
Protein 0.9g 3.6%
Vitamin A 508.56IU% Vitamin C 3.58mg%
Calcium 66.66mg% Iron 1.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4