Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo


food network
65 mins (prep 30, cooking 25)
17 ingredients
6 servings


Categories:  gluten-free , main-dish , fall , pork , summer , spring , grilling ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (89.43 g)
Servings 6
Amount per Serving
Calories 220.44 Calories from Fat 96.39
% Daily Value *
Total Fat 10.71g 98.84%
Saturated Fat 0.84g 25.2%
Trans Fat 0.04g %
Cholesterol 0.0mg 0.0%
Sodium 125.65mg 31.41%
Total Carbohydrate 32.41g 64.82%
Dietary Fiber 2.29 g 54.98%
Sugars 22.75 g %
Protein 1.34g 16.05%
Vitamin A 191.0IU% Vitamin C 63.35mg%
Calcium 21.08mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork tenderloins, salt and freshly ground pepper, glaze, freshly squeezed orange juice, salt and freshly ground pepper, cloves garlic, fresh lime juice, freshly squeezed orange juice, chopped fresh cilantro leaves, salt and freshly ground pepper
 

Comments