Grilled Rib Eye


Food.com
30 mins (prep 15, cooking 15)
14 ingredients
20 servings
Asian enhanced and can be cut back.

Categories:  served-hot , beef , super-bowl , equipment , low-carb , asian , <-30-mins , main-dish , small-appliance , american , meat , number-of-servings , for-large-groups , steak , north-american , food-processor~blender , taste~mood , low-in... , low-sodium , time-to-make , holiday , presentation , savory , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (121.31 g)
Servings 20
Amount per Serving
Calories 194.67 Calories from Fat 76.77
% Daily Value *
Total Fat 8.53g 262.45%
Saturated Fat 3.15g 314.68%
Trans Fat 0.35g %
Cholesterol 74.84mg 498.96%
Sodium 98.61mg 82.18%
Total Carbohydrate 5.03g 33.5%
Dietary Fiber 0.03 g 2.23%
Sugars 4.73 g %
Protein 24.88g 995.39%
Vitamin A 8.58IU% Vitamin C 0.31mg%
Calcium 9.12mg% Iron 2.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet onions, grated gingerroot
 

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