Grilled Rib-Eye with Roasted Pepper Salsa

food network
120 mins (prep 35, cooking 20)
14 ingredients
4 to 6 servings

Categories:  dinner , steak , main-dish , jalapeno , mexican , beef , lunch , salsa , onion ,
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Serving Size (49.61 g)
Servings 4
Amount per Serving
Calories 235.22 Calories from Fat 235.71
% Daily Value *
Total Fat 26.19g 161.18%
Saturated Fat 5.6g 111.92%
Trans Fat 0.16g %
Cholesterol 10.6mg 14.13%
Sodium 1776.55mg 296.09%
Total Carbohydrate 1.28g 1.7%
Dietary Fiber 0.06 g 0.97%
Sugars 0.26 g %
Protein 0.11g 0.84%
Vitamin A 130.74IU% Vitamin C 4.54mg%
Calcium 4.6mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
poblano pepper, diced sweet onion, chopped cilantro leaves, ground cumin, chipotle chili powder, plus, ancho chili powder, plus