Grilled Salmon With Jalapeno Butter
25 mins (prep 10, cooking 15)
7 ingredients
4 servings
Spicy butter adds instant flavour to grilled salmon. This is a clipping from a decade old magazine. **Edit June 24/07 - after reading some of the reviews I had to revisit this recipe and try it grilled and it IS so much better that way. Add a little bit of garlic powder and salt & pepper to it first then grill about 5 to 6 minutes per side (Depending on how thick it is) Thanks for the tips - this has made a good recipe great :)

Categories:  <-30-mins , easy , north-american , main-dish , mexican , seafood , fish , salmon , equipment , saltwater-fish , grilling , time-to-make ,
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Serving Size (33.36 g)
Servings 4
Amount per Serving
Calories 215.21 Calories from Fat 216.0
% Daily Value *
Total Fat 24.0g 147.7%
Saturated Fat 15.19g 303.89%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 190.55mg 31.76%
Total Carbohydrate 0.72g 0.96%
Dietary Fiber 0.05 g 0.78%
Sugars 0.04 g %
Protein 0.38g 3.02%
Vitamin A 739.25IU% Vitamin C 0.6mg%
Calcium 10.52mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jalapeno peppers, large, fresh cilantro leaves, fresh salmon fillets