Grilled Scallions
25 mins (prep 15, cooking 10)
14 ingredients
4 servings
This is an easy and kind of unusual accompaniment to grilled meat or fish. Adapted from the Fresh! A Greenmarket Cookbook.

Categories:  holiday , side-dish , vegan , onions , <-30-mins , independence-day , vegetarian , vegetable , time-to-make ,
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Serving Size (65.08 g)
Servings 4
Amount per Serving
Calories 411.24 Calories from Fat 400.14
% Daily Value *
Total Fat 44.46g 273.57%
Saturated Fat 6.01g 120.19%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 19.36mg 3.23%
Total Carbohydrate 3.1g 4.13%
Dietary Fiber 0.2 g 3.27%
Sugars 2.3 g %
Protein 0.36g 2.88%
Vitamin A 178.07IU% Vitamin C 2.22mg%
Calcium 13.66mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper