Grilled Sesame-Garlic Beef Skewers
255 mins (prep 240, cooking 15)
8 ingredients
8 servings
This can be served as an appetizer or the meat can be taken off the skewers and rolled up in lettuce leaves with shredded carrot, mint leaves or chopped cilantro. You should soak skewers in water for 30+ minutes before using. Preparation time includes time spent in marinade. Recipe from San Francisco Flavors Edit:Blanch snow peas very quickly in boiling water before using.

Categories:  steak , easy , main-dish , oven , beef , meat , equipment , broil~grill , appetizer , barbecue , grilling , asian ,
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Serving Size (19.36 g)
Servings 8
Amount per Serving
Calories 44.78 Calories from Fat 33.3
% Daily Value *
Total Fat 3.7g 45.53%
Saturated Fat 0.53g 21.14%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 144.98mg 48.33%
Total Carbohydrate 3.0g 8.0%
Dietary Fiber 0.01 g 0.25%
Sugars 1.49 g %
Protein 0.02g 0.38%
Vitamin A 11.72IU% Vitamin C 2.04mg%
Calcium 16.5mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry sherry, minced fresh ginger, beef top round steak