Grilled Shrimp Po'Boy
28 mins (prep 22, cooking 6)
14 ingredients
4 servings (serving size: 1/4 of loaf )
Po'boys are Louisiana's version of a submarine sandwich. They're typically made with fried seafood, but ours features shrimp that's marinated in a spicy seasoning mixture and grilled.

Categories:  oxmoor-house , entertaining , cajun~creole , sandwiches , grill , kid--friendly , shellfish , family ,
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Serving Size (134.94 g)
Servings 4
Amount per Serving
Calories 61.34 Calories from Fat 39.69
% Daily Value *
Total Fat 4.41g 27.14%
Saturated Fat 0.59g 11.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 93.77mg 15.63%
Total Carbohydrate 5.17g 6.89%
Dietary Fiber 2.91 g 46.62%
Sugars 1.54 g %
Protein 1.88g 15.05%
Vitamin A 10347.5IU% Vitamin C 6.32mg%
Calcium 50.01mg% Iron 1.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo shrimp, olive oil-flavored cooking spray, fat-free mayonnaise, chopped drained oil-packed sun-dried tomatoes, ground red pepper, sliced, sliced red onion