Grilled Skirt Steak and Sweet Potatoes With Herb Sauce


Food.com
30 mins (prep 20, cooking 10)
10 ingredients
4 servings
From Real Simple magazine, June, 2007. This is an easy meal. For a quick boost, toss this fresh, flavorful sauce with pasta or spoon it over chicken, fish or pork.

Categories:  steak , north-american , beef , food-processor~blender , kosher , equipment , broil~grill , time-to-make , <-30-mins , easy , small-appliance , main-dish , oven , meat , potato , vegetable , barbecue , grilling , yam~sweet-potato ,
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Ingredients

Nutrition

Serving Size (492.72 g)
Servings 4
Amount per Serving
Calories 771.08 Calories from Fat 465.03
% Daily Value *
Total Fat 51.67g 317.94%
Saturated Fat 11.68g 233.6%
Trans Fat 0.2g %
Cholesterol 105.46mg 140.62%
Sodium 700.69mg 116.78%
Total Carbohydrate 42.67g 56.89%
Dietary Fiber 9.22 g 147.6%
Sugars 8.15 g %
Protein 35.99g 287.91%
Vitamin A 34161.61IU% Vitamin C 161.98mg%
Calcium 247.75mg% Iron 10.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh oregano
 

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