Grilled Southern Fish Tacos with Cabbage Slaw

food network
55 mins (prep 15, cooking 10)
18 ingredients
4 to 6 servings

Categories:  slaw , jalapeno , fish , taco , grilling ,
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Serving Size (265.87 g)
Servings 4
Amount per Serving
Calories 405.82 Calories from Fat 258.3
% Daily Value *
Total Fat 28.7g 176.64%
Saturated Fat 7.23g 144.6%
Trans Fat 0.0g %
Cholesterol 95.33mg 127.11%
Sodium 225.09mg 37.51%
Total Carbohydrate 8.14g 10.85%
Dietary Fiber 0.01 g 0.12%
Sugars 6.09 g %
Protein 27.46g 219.65%
Vitamin A 278.02IU% Vitamin C 0.28mg%
Calcium 117.46mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked paprika, kosher salt and freshly ground black pepper, lime wedges, fresh cilantro leaves, head green cabbage, small, chopped cilantro, kosher salt and freshly ground black pepper


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