Grilled Spicy New Potatoes


Food.com
25 mins (prep 10, cooking 15)
8 ingredients
6 servings
I've always made these on the BBQ grill in foil packets, and the directions work great as is. If you want to make them in the oven, take a look at the reviews for suggestions on modifications & cooking times.

Categories:  side-dish , beginner-cook , north-american , taste~mood , kosher , high-in... , spicy , free-of... , equipment , time-to-make , vegan , <-30-mins , easy , oven , american , lactose-free , potato , vegetarian , vegetable , high-fiber , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (7.89 g)
Servings 6
Amount per Serving
Calories 47.25 Calories from Fat 45.9
% Daily Value *
Total Fat 5.1g 47.05%
Saturated Fat 0.7g 21.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 397.43mg 99.36%
Total Carbohydrate 0.64g 1.27%
Dietary Fiber 0.44 g 10.62%
Sugars 0.08 g %
Protein 0.18g 2.12%
Vitamin A 350.48IU% Vitamin C 0.09mg%
Calcium 7.26mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small potatoes, ground cumin, ground ginger
 

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