Grilled Steak Salad Nicoise


food network
90 mins (prep 35, cooking 25)
17 ingredients
4 servings


Categories:  salad , steak , main-dish , green-bean , beef , spinach , potato , grilling , olive ,
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Ingredients

Nutrition

Serving Size (192.76 g)
Servings 4
Amount per Serving
Calories 346.03 Calories from Fat 43.29
% Daily Value *
Total Fat 4.81g 29.61%
Saturated Fat 0.17g 3.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 472.21mg 78.7%
Total Carbohydrate 60.85g 81.13%
Dietary Fiber 8.91 g 142.59%
Sugars 16.3 g %
Protein 15.51g 124.11%
Vitamin A 305.17IU% Vitamin C 0.29mg%
Calcium 239.46mg% Iron 3.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, clove garlic, dried crushed rosemary, kosher salt and freshly ground black pepper, flank steak, red, skinned, or, finely chopped shallot, baby spinach, pitted and halved kalamata olives, vine-ripe tomatoes
 

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