Grilled Steak Sandwich With Mushrooms and Caramelized Onions
30 mins (prep 10, cooking 20)
13 ingredients
4 servings
this tasty grilled steak sandwich can be made during bbqs or using a home griller or toaster oven. left over bbq steaks can also be used while just topping it with the grilled mushrooms and caramelized onions.

Categories:  egg-free , steak , <-30-mins , lunch~snacks , sandwich , beef , kosher , meat , inexpensive , free-of... , time-to-make ,
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Serving Size (106.52 g)
Servings 4
Amount per Serving
Calories 195.91 Calories from Fat 175.86
% Daily Value *
Total Fat 19.54g 120.25%
Saturated Fat 8.64g 172.79%
Trans Fat 0.48g %
Cholesterol 31.79mg 42.39%
Sodium 99.96mg 16.66%
Total Carbohydrate 5.09g 6.79%
Dietary Fiber 0.44 g 7.1%
Sugars 4.47 g %
Protein 1.5g 12.02%
Vitamin A 369.54IU% Vitamin C 0.95mg%
Calcium 9.13mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sandwich, steak seasoning, rye bread