Grilled Stuffed Jalapenos With Grilled Red Pepper-Tomato Sauce
45 mins (prep 30, cooking 15)
15 ingredients
24 servings
These stuffed jalapeno's with the red pepper sauce are sure to be a hit at your next party. These are always one of the first plates to empty. Making a double batch is always a must. This is an old Bobby Flay recipe that I have made many many times. When I don't feel like grilling the corn I will just use a 10.5 oz can of super crisp sweet corn.

Categories:  <-60-mins , easy , appetizer , time-to-make ,
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Serving Size (23.92 g)
Servings 24
Amount per Serving
Calories 76.21 Calories from Fat 52.56
% Daily Value *
Total Fat 5.84g 215.72%
Saturated Fat 2.57g 307.87%
Trans Fat 0.0g %
Cholesterol 11.06mg 88.45%
Sodium 116.4mg 116.4%
Total Carbohydrate 1.83g 14.63%
Dietary Fiber 0.18 g 17.1%
Sugars 1.4 g %
Protein 4.17g 200.1%
Vitamin A 298.04IU% Vitamin C 0.2mg%
Calcium 109.94mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ears corn, chopped fresh cilantro leaves