Grilled Thai Beef Salad

food network
270 mins (prep 20, cooking 10)
13 ingredients
4 servings (1 serving is about 2 1/2 cups salad)

Categories:  dinner , salad , main-dish , lettuce , beef , thai , lunch , grilling , asian ,
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Serving Size (9.21 g)
Servings 41
Amount per Serving
Calories 26.32 Calories from Fat 11.97
% Daily Value *
Total Fat 1.33g 83.7%
Saturated Fat 0.21g 42.6%
Trans Fat 0.0g %
Cholesterol 0.01mg 0.16%
Sodium 5.45mg 9.32%
Total Carbohydrate 3.6g 49.16%
Dietary Fiber 2.19 g 358.64%
Sugars 0.84 g %
Protein 1.34g 110.1%
Vitamin A 44.05IU% Vitamin C 0.38mg%
Calcium 130.1mg% Iron 5.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flank steak, or, london broil, low-sodium soy sauce, minced garlic, minced ginger, or, cilantro leaves