Grilled Three Potato Salad - 4 Ww Pts/Serving
30 mins (prep 5, cooking 25)
10 ingredients
6 servings
I was determined to find a YUMMY, healthier potato salad that wouldn't make me miss the mayo so much. This is it!!! As with most salads, leftovers are even better the next day. From Taste of Home site, with a few minor adjustments.

Categories:  salad , side-dish , seasonal , 3-steps-or-less , time-to-make , vegan , <-30-mins , easy , summer , potato , vegetarian , vegetable , yam~sweet-potato ,
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Serving Size (18.8 g)
Servings 6
Amount per Serving
Calories 90.39 Calories from Fat 90.0
% Daily Value *
Total Fat 10.0g 92.3%
Saturated Fat 1.37g 41.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 416.42mg 104.1%
Total Carbohydrate 0.21g 0.43%
Dietary Fiber 0.1 g 2.42%
Sugars 0.02 g %
Protein 0.14g 1.68%
Vitamin A 1.84IU% Vitamin C 0.09mg%
Calcium 5.01mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yukon gold potato, red potatoes, thinly sliced green onion, fresh ground black pepper