Grilled Vegetable Burrito


Recipe.com
30 mins (prep 30)
21 ingredients
4 servings
This vegetarian meal is wrapped up in a whole grain tortilla, then topped with a fresh cilantro pesto.

Categories:  mexican-cuisine , healthy-dishes , seasonal , eggplant , grilling-vegetables , grilled-eggplant , low-carb , vegetarian-zucchini , easy-and-quick-dinners , low-fat , zucchini , low-fat-dinners , grilled-vegetables , healthy-lunches , healthy-cooking , vegetarian , lunch , healthy-meals , light-dinners , low-calorie-dinners , healthy-dinner , vegetables , low-calorie-summer-dinners , diabetic , low-sodium , vegetarian-eggplant , healthy-lunch , dinner , low-calorie , quick-and-easy-dinners , summer-vegetables , heart-healthy , quick-and-easy , summer , grilled-zucchini , grilling , summer-dinners , mushrooms ,
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Ingredients

Nutrition

Serving Size (50.02 g)
Servings 4
Amount per Serving
Calories 173.11 Calories from Fat 117.36
% Daily Value *
Total Fat 13.04g 80.25%
Saturated Fat 2.04g 40.78%
Trans Fat 0.0g %
Cholesterol 1.77mg 2.37%
Sodium 111.31mg 18.55%
Total Carbohydrate 11.87g 15.83%
Dietary Fiber 2.39 g 38.29%
Sugars 1.4 g %
Protein 5.11g 40.86%
Vitamin A 950.36IU% Vitamin C 84.54mg%
Calcium 216.22mg% Iron 6.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red sweet pepper, small eggplant, medium zucchini, portobello mushroom, nonstick cooking spray, cloves garlic, whole grain tortillas, shredded reduced-fat cheddar cheese, chopped fresh tomato, light dairy sour cream, packed fresh cilantro leaves, toasted pine nuts, grated parmesan cheese, minced garlic
 

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