Grilled Vegetable Roll-Ups
85 mins (prep 25, cooking 60)
12 ingredients
24 servings
Adapted from the "Joy of Cooking, All about Vegetarian Cooking"

Categories:  vegan , european , easy , number-of-servings , <-4-hours , vegetarian , vegetable , appetizer , time-to-make , for-large-groups ,
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Serving Size (2.64 g)
Servings 24
Amount per Serving
Calories 6.9 Calories from Fat 5.58
% Daily Value *
Total Fat 0.62g 22.8%
Saturated Fat 0.09g 10.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.34mg 0.34%
Total Carbohydrate 0.29g 2.34%
Dietary Fiber 0.01 g 0.5%
Sugars 0.19 g %
Protein 0.02g 1.05%
Vitamin A 0.02IU% Vitamin C 0.08mg%
Calcium 0.79mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red bell peppers, green bell peppers, small eggplant, red onions, fresh parsley, salt and pepper, fat free