Grilled Yukon Gold Potatoes with Thyme and Garlic


food network
45 mins (prep 25, cooking 20)
6 ingredients
4 servings


Categories:  dinner , side-dish , outdoor-party , american , meat , for-a-family , blanching , summer , potato , grilling , simmer ,
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Ingredients

Nutrition

Serving Size (21.49 g)
Servings 4
Amount per Serving
Calories 118.47 Calories from Fat 104.76
% Daily Value *
Total Fat 11.64g 71.64%
Saturated Fat 1.73g 34.67%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.29mg 0.71%
Total Carbohydrate 4.73g 6.3%
Dietary Fiber 2.74 g 43.78%
Sugars 0.13 g %
Protein 0.67g 5.39%
Vitamin A 281.01IU% Vitamin C 3.7mg%
Calcium 139.88mg% Iron 9.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
yukon gold potatoes, large, chopped, minced garlic, gray salt, freshly ground black pepper
 

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