Grilled Zucchini , Eggplant With Lemon and Porter Pasta Salad
40 mins (prep 20, cooking 20)
18 ingredients
10 servings
Grilled veggies with beans in pasta. Beer yes beer is in the marinade. This is a different take on a pasta salad. Beer helps enhance flavors of the veggies! Be sure to keep a bite to the eggplant and zucchini, you don't want them to be mushy in the salad. Lots of texture and flavor! This salad has grain from the beer and pasta, ohhh and the fresh herbs just liven this (you can skip or change herbs to please) the beans makes this a balanced meal giving protein and creaminess, lots of zip from the lemon (lime if you wish) and garlic you all know how I feel about GARLIC!! Be sure to drizzle with Extra virgin olive oil and be as generous with the grated cheese as you like.

Categories:  <-60-mins , italian , seasonal , 3-steps-or-less , equipment , one-dish-meal , served-cold , easy , main-dish , beans , vegetarian , squash , stove-top , pasta,-rice-and-grains , taste~mood , pasta , time-to-make , holiday , european , presentation , summer , independence-day , savory , vegetable , barbecue , grilling ,
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Serving Size (46.58 g)
Servings 10
Amount per Serving
Calories 154.68 Calories from Fat 16.56
% Daily Value *
Total Fat 1.84g 28.31%
Saturated Fat 0.3g 14.87%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 6.83mg 2.85%
Total Carbohydrate 25.63g 85.43%
Dietary Fiber 6.46 g 258.55%
Sugars 0.9 g %
Protein 9.93g 198.68%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 102.07mg% Iron 4.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large garlic cloves, small eggplant, roasted red peppers, dry pasta, fresh parsley, fresh sage, fresh rosemary, fresh ground pepper, grated romano cheese