115 mins (prep 90, cooking 25)
10 ingredients
30 servings
aka bread sticks

Categories:  healthy , breads , <-4-hours , yeast-breads , time-to-make ,
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Serving Size (17.37 g)
Servings 30
Amount per Serving
Calories 23.35 Calories from Fat 12.96
% Daily Value *
Total Fat 1.44g 66.59%
Saturated Fat 0.88g 132.04%
Trans Fat 0.05g %
Cholesterol 5.2mg 51.99%
Sodium 77.64mg 97.06%
Total Carbohydrate 1.6g 16.01%
Dietary Fiber 0.0 g 0.53%
Sugars 1.44 g %
Protein 1.04g 62.52%
Vitamin A 41.84IU% Vitamin C 0.17mg%
Calcium 35.36mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, dark corn syrup, egg wash