Ground Beef Enchilada Casserole
75 mins (prep 15, cooking 60)
14 ingredients
6 servings
I got this recipe many years ago when I requested recipes from family members for a family cookbook. It took a long time for me to try it and I was glad when I finally did. The ingredients mix well and result in a creamy casserole.

Categories:  easy , ground-beef , beef , meat , <-4-hours , low-carb , low-in... , time-to-make ,
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Serving Size (55.45 g)
Servings 6
Amount per Serving
Calories 19.85 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 430.14mg 107.54%
Total Carbohydrate 4.13g 8.27%
Dietary Fiber 0.84 g 20.24%
Sugars 3.31 g %
Protein 0.83g 9.94%
Vitamin A 330.92IU% Vitamin C 0.99mg%
Calcium 0.0mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, corn tortilla, chopped olives, cream of chicken soup, cream of mushroom soup, chopped onion, shredded cheddar cheese, diced green chilies, salsa