Ground Beef Pizza
25 mins (prep 10, cooking 15)
10 ingredients
4 servings
This is my kind of favorite pizza. I have not try this one but this is almost the same as the one I did without any recipe. This is from the issue of November 2005, Coup de Pouce. ETA : I made it on July 24, 2011. I used 1 lb of lean ground beef. And also a store-bought dough already made. I made this pizza sauce : Herbed Pizza Sauce I added chopped red bell pepper. DH said 10 stars and he didn't know it was my recipe.

Categories:  onions , ground-beef , 3-steps-or-less , beef , equipment , cheese , eggs~dairy , time-to-make , <-30-mins , easy , main-dish , oven , meat , vegetable ,
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Serving Size (107.91 g)
Servings 4
Amount per Serving
Calories 253.19 Calories from Fat 134.01
% Daily Value *
Total Fat 14.89g 91.66%
Saturated Fat 9.43g 188.63%
Trans Fat 0.0 %
Cholesterol 55.04mg 73.38%
Sodium 779.97mg 129.99%
Total Carbohydrate 4.23g 5.64%
Dietary Fiber 1.16 g 18.57%
Sugars 1.19 g %
Protein 25.6g 204.77%
Vitamin A 763.15IU% Vitamin C 2.48mg%
Calcium 758.84mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, small onion, dried oregano, fresh black pepper, pizza dough