Ground Peppercorn Burger
25 mins (prep 15, cooking 10)
9 ingredients
4 servings
I love this burger, it is an adaptation of the burger served at Chili's. Blue cheese dressing, and fried onion strips make this a real treat.

Categories:  <-30-mins , lunch~snacks , north-american , ground-beef , sandwich , main-dish , beef , meat , time-to-make ,
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Serving Size (251.68 g)
Servings 4
Amount per Serving
Calories 643.61 Calories from Fat 366.3
% Daily Value *
Total Fat 40.7g 250.46%
Saturated Fat 11.68g 233.55%
Trans Fat 1.25g %
Cholesterol 147.54mg 196.72%
Sodium 845.58mg 140.93%
Total Carbohydrate 18.78g 25.04%
Dietary Fiber 2.82 g 45.08%
Sugars 3.62 g %
Protein 49.74g 397.94%
Vitamin A 1872.44IU% Vitamin C 0.31mg%
Calcium 73.54mg% Iron 6.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fried onions, salt and pepper