Grouper Skewers W/ Mango & Serrano Ham & Camembert Sauce
30 mins (prep 15, cooking 15)
8 ingredients
4 servings
This recipe is from a mustard booklet that I got in Spain. I haven't try it yet but the combination of Serrano ham and mango sounds delicious.Update: Well I've made this recipe a couple of times. The second time I substitute plums for the mangoes and tuna for the grouper. I think shrimp or scallops would work well too and maybe pineapple.I have to say that my favorite part of this dish is the sauce with the raisins. I could just drink it like soup. The picture I'm posting is the plum and tuna version. That time it was grilled in the BBQ instead of sauteed.

Categories:  fruit , <-30-mins , european , spanish , fish , mango , saltwater-fish , tropical-fruits , time-to-make ,
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Serving Size (106.37 g)
Servings 4
Amount per Serving
Calories 322.0 Calories from Fat 229.77
% Daily Value *
Total Fat 25.53g 157.08%
Saturated Fat 10.24g 204.74%
Trans Fat 0.0g %
Cholesterol 40.82mg 54.43%
Sodium 647.18mg 107.86%
Total Carbohydrate 12.67g 16.89%
Dietary Fiber 1.17 g 18.69%
Sugars 8.78 g %
Protein 12.37g 98.98%
Vitamin A 478.81IU% Vitamin C 0.55mg%
Calcium 238.5mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
grouper, heavy whipping cream, skewers