Guilt-Free Frozen Lime Dessert


Food.com
10 mins (prep 10)
4 ingredients
14 servings
I wanted a way to stretch out sugar free ice cream, to make it lighter and still so good (and to lower the cost per serving)... here's what I came up with. I seperate it into 1/2 cup containers when done for instant portion control. I've also made this with lemon juice and some minced mint leaves. It's also good with a gingersnap cookie crumbled on top for a special treat!

Categories:  technique , <-15-mins , beginner-cook , quick , no-cook , diabetic , time-to-make , oamc~freezer~make-ahead , 5-ingredients-or-less , frozen-desserts , easy , number-of-servings , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (16.57 g)
Servings 14
Amount per Serving
Calories 36.0 Calories from Fat 18.99
% Daily Value *
Total Fat 2.11g 45.35%
Saturated Fat 1.81g 126.82%
Trans Fat 0.0 %
Cholesterol 0.32mg 1.5%
Sodium 11.57mg 6.75%
Total Carbohydrate 3.79g 17.7%
Dietary Fiber 0.0 g 0.0%
Sugars 3.79 g %
Protein 0.48g 13.5%
Vitamin A 11.89IU% Vitamin C 0.0mg%
Calcium 11.41mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ice cream, fat-free
 

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