Guinea Hen with Red Wine: Faraona al Vino Rosso


Cooking Channel
85 mins (prep 20, cooking 65)
15 ingredients
4 servings


Categories:  mushroom , leek , italian , european , game ,
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Ingredients

Nutrition

Serving Size (370.34 g)
Servings 4
Amount per Serving
Calories 939.75 Calories from Fat 442.17
% Daily Value *
Total Fat 49.13g 302.35%
Saturated Fat 19.52g 390.31%
Trans Fat 0.24g %
Cholesterol 109.11mg 145.48%
Sodium 868.67mg 144.78%
Total Carbohydrate 88.55g 118.07%
Dietary Fiber 1.94 g 30.98%
Sugars 58.85 g %
Protein 17.47g 139.73%
Vitamin A 193.51IU% Vitamin C 3.29mg%
Calcium 42.13mg% Iron 2.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, dried mushrooms, new potatoes
 

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