Guinness Cupcakes With Bailey's Frosting
65 mins (prep 40, cooking 25)
16 ingredients
24-30 servings
The ultimate St. Patrick's Day dessert. Prep time includes time for cooling in step 2. Adapted from a recipe at

Categories:  holiday , sweet , cake-fillings-and-frostings , cupcake , st.-patrick's-day , cakes , taste~mood , <-4-hours , time-to-make , dessert ,
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Serving Size (65.09 g)
Servings 24
Amount per Serving
Calories 209.86 Calories from Fat 120.51
% Daily Value *
Total Fat 13.39g 494.49%
Saturated Fat 8.41g 1008.98%
Trans Fat 0.48g %
Cholesterol 35.35mg 282.79%
Sodium 76.2mg 76.2%
Total Carbohydrate 20.78g 166.24%
Dietary Fiber 1.07 g 103.14%
Sugars 10.38 g %
Protein 2.2g 105.78%
Vitamin A 399.66IU% Vitamin C 0.08mg%
Calcium 25.17mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, table salt, confectioners' sugar, table salt