Gulf Coast Fried Shrimp
210 mins (prep 180, cooking 30)
11 ingredients
4 servings
This is my favorite way to fry shrimp! The recipe comes from The Bubba Gump Shrimp Company Cookbook. The secret ingredient is the Spicy French dressing! Prep time includes chilling time.

Categories:  main-dish , shellfish , shrimp , taste~mood , equipment , <-4-hours , savory , stove-top , time-to-make ,
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Serving Size (44.32 g)
Servings 4
Amount per Serving
Calories 89.48 Calories from Fat 40.95
% Daily Value *
Total Fat 4.55g 28.01%
Saturated Fat 0.33g 6.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 330.8mg 55.13%
Total Carbohydrate 12.79g 17.06%
Dietary Fiber 0.67 g 10.65%
Sugars 6.72 g %
Protein 0.28g 2.26%
Vitamin A 213.45IU% Vitamin C 2.71mg%
Calcium 6.18mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unpeeled, shrimp, large eggs, crushed saltine crackers, crushed corn flakes cereal, white cornmeal