Gwanny's "double Eggs"


Food.com
30 mins (prep 15, cooking 15)
9 ingredients
8-16 servings
Since he was able to talk, grandson Jonathan, has requested some of Gwanny's Double Eggs when he comes to visit--it took a while to realize he meant DEVILED Eggs. The special ingredient is the added small boiled irish potato which takes on the tastes of the condiments, and extends the amount of filler in the egg. The amount of condiments to add is dependant upon your own taste and consistancy desired.

Categories:  salad , beginner-cook , <-30-mins , easy , north-american , low-carb , low-in... , low-sodium , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (11.36 g)
Servings 8
Amount per Serving
Calories 67.83 Calories from Fat 69.03
% Daily Value *
Total Fat 7.67g 94.4%
Saturated Fat 1.06g 42.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 47.91mg 15.97%
Total Carbohydrate 0.03g 0.08%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.69mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, mashed, small, yellow mustard, apple cider vinegar, salt and pepper
 

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