Half-Hour Pudding Cake (Montreal Pudding)

40 mins (prep 10, cooking 30)
9 ingredients
8-10 servings
This sounds so yummy! During the baking the batter rises to the top and a pudding like sauce forms underneath the crust. There is also a lemon version. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.

Categories:  served-hot , beginner-cook , sweet , british-columbian , easy , kid-friendly , north-american , presentation , cakes , taste~mood , canadian , dessert ,
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Serving Size (80.54 g)
Servings 8
Amount per Serving
Calories 295.72 Calories from Fat 19.35
% Daily Value *
Total Fat 2.15g 26.52%
Saturated Fat 1.25g 50.09%
Trans Fat 0.06g %
Cholesterol 9.15mg 24.4%
Sodium 121.98mg 40.66%
Total Carbohydrate 66.4g 177.07%
Dietary Fiber 0.97 g 31.05%
Sugars 51.07 g %
Protein 4.69g 75.07%
Vitamin A 59.64IU% Vitamin C 0.77mg%
Calcium 157.47mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water