Half Moon Cookie Frosting

15 mins (prep 15)
5 ingredients
30 servings
The frosting on a half-moon cookie is the most important part! The frosting should not be of icing consistency, but also not too thick. This recipe will give you just the right amount of frosting for the cookie Half Moon Cookies (White). This recipe is nearly identical to Kitten's recipe 89207, but since I'm changing the preparation instructions slightly to account for the 1/2 white 1/2 chocolate frosting, I am submitting it as a separate recipe. I am indebted to Kitten for coming up with the perfect consitency for the frosting. Thanks Kitten!

Categories:  <-15-mins , northeastern-u.s. , north-american , quick , low-in... , low-sodium , eggs~dairy , time-to-make , low-protein , chocolate , cake-fillings-and-frostings , cakes , american , number-of-servings , drop-cookies , cookie-and-brownie , for-large-groups , dessert ,
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Serving Size (6.49 g)
Servings 30
Amount per Serving
Calories 32.99 Calories from Fat 23.94
% Daily Value *
Total Fat 2.66g 122.99%
Saturated Fat 1.68g 252.03%
Trans Fat 0.1g %
Cholesterol 7.96mg 79.6%
Sodium 32.25mg 40.32%
Total Carbohydrate 1.85g 18.45%
Dietary Fiber 0.32 g 38.19%
Sugars 1.29 g %
Protein 1.01g 60.51%
Vitamin A 77.98IU% Vitamin C 0.13mg%
Calcium 29.4mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar