Halibut Kabobs with Zucchini and Grape Tomatoes

food network
52 mins (prep 10, cooking 12)
11 ingredients
6 to 8 servings

Categories:  zucchini , tomato , main-dish , summer , halibut , appetizer , marinating , grilling ,
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Serving Size (324.03 g)
Servings 6
Amount per Serving
Calories 658.14 Calories from Fat 445.5
% Daily Value *
Total Fat 49.5g 456.95%
Saturated Fat 7.75g 232.5%
Trans Fat 0.0 %
Cholesterol 160.27mg 320.54%
Sodium 198.47mg 49.62%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 50.59g 607.1%
Vitamin A 252.5IU% Vitamin C 0.0mg%
Calcium 44.05mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium zucchini, or, grape tomatoes, freshly ground black pepper, dried oregano, , bamboo skewers, or, package