Halibut-Mango Ceviche

30 mins (prep 30)
13 ingredients
makes 5 cups
Fresh sweet mango mingles with the heat of a jalapeno pepper in tropical  Halibut-Mango Ceviche.

Categories:  make--ahead , entertaining , coastal-living , fish , main-dishes ,
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Serving Size (122.66 g)
Servings 5
Amount per Serving
Calories 240.2 Calories from Fat 176.58
% Daily Value *
Total Fat 19.62g 150.9%
Saturated Fat 3.3g 82.44%
Trans Fat 0.0g %
Cholesterol 42.68mg 71.13%
Sodium 690.4mg 143.83%
Total Carbohydrate 1.91g 3.18%
Dietary Fiber 0.57 g 11.36%
Sugars 0.76 g %
Protein 13.23g 132.28%
Vitamin A 80.73IU% Vitamin C 0.0mg%
Calcium 3.07mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, fresh lime juice, fresh lemon juice, diced jicama, serrano pepper, or, jalapeño pepper, chopped fresh cilantro, freshly ground black pepper