Halvah Shortbread


Food.com
40 mins (prep 15, cooking 25)
7 ingredients
16-20 servings
What can be better than shortbread with spiced tea or Turkish coffee? This is an untried recipe from Moosewood Collective that I am posting for Zaar World Tour 2005.

Categories:  <-60-mins , fruit , christmas , nuts , scottish , free-of... , equipment , southwest-asia-(middle-east) , eggs~dairy , time-to-make , asian , holiday , egg-free , european , oven , number-of-servings , vegetarian , cookie-and-brownie , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (67.64 g)
Servings 16
Amount per Serving
Calories 280.33 Calories from Fat 128.88
% Daily Value *
Total Fat 14.32g 352.47%
Saturated Fat 6.63g 530.3%
Trans Fat 0.36g %
Cholesterol 23.84mg 127.17%
Sodium 224.81mg 149.87%
Total Carbohydrate 35.63g 190.03%
Dietary Fiber 1.25 g 79.97%
Sugars 17.99 g %
Protein 3.53g 113.06%
Vitamin A 282.11IU% Vitamin C 0.0mg%
Calcium 52.31mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, toasted walnuts, walnut halves
 

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