Ham and Beans

60 mins (cooking 60)
15 ingredients
8-10 servings
Pink or Pinto beans can be used and I cook with a ham bone or ham hocks whichever I have on had. Very tasty and the spice level can be adjusted according to the amount of jalapenos used. Easy and good!

Categories:  <-60-mins , easy , north-american , main-dish , american , beans , meat , one-dish-meal , time-to-make ,
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Serving Size (62.26 g)
Servings 8
Amount per Serving
Calories 80.7 Calories from Fat 25.2
% Daily Value *
Total Fat 2.8g 34.45%
Saturated Fat 0.77g 30.78%
Trans Fat 0.0g %
Cholesterol 39.63mg 105.68%
Sodium 442.33mg 147.44%
Total Carbohydrate 0.57g 1.52%
Dietary Fiber 0.05 g 1.74%
Sugars 0.04 g %
Protein 13.34g 213.45%
Vitamin A 66.43IU% Vitamin C 0.44mg%
Calcium 8.3mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinto beans, bacon fat, ham bone, large, ground cumin, dried oregano