Ham and Broccoli Biscuit Bake Recipe


Taste of Home
2025 mins (prep 20, cooking 25)
10 ingredients
6 servings


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Ingredients

  • 2-1/2 cups frozen chopped broccoli
  • 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
  • 1-1/4 cups 2% milk, divided
  • 1 teaspoon garlic pepper blend
  • 1/2 teaspoon crushed red pepper flakes
  • 1/4 teaspoon pepper
  • 2 cups cubed fully cooked ham
  • 1 cup (4 ounces) shredded cheddar-monterey jack cheese
  • 1-1/2 cups bisquick® mix
  • 1 egg

Nutrition

Serving Size (85.36 g)
Servings 6
Amount per Serving
Calories 341.65 Calories from Fat 56.16
% Daily Value *
Total Fat 6.24g 57.6%
Saturated Fat 2.25g 67.48%
Trans Fat 0.0g %
Cholesterol 17.25mg 34.5%
Sodium 526.75mg 131.69%
Total Carbohydrate 60.48g 120.96%
Dietary Fiber 0.05 g 1.29%
Sugars 38.22 g %
Protein 10.84g 130.13%
Vitamin A 43.75IU% Vitamin C 1.47mg%
Calcium 391.78mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen chopped broccoli, garlic pepper blend, crushed red pepper flakes, cubed fully cooked ham
 

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