Ham Jambalaya


Food.com
30 mins (prep 10, cooking 20)
12 ingredients
4 servings
This recipe is great for that leftover ham that you have after all the holidays. Makes a little change from the ham salads and ham sandwiches. Give it a try.

Categories:  served-hot , ham , pasta,-rice-and-grains , beginner-cook , rice , north-american , taste~mood , creole , low-in... , one-dish-meal , time-to-make , low-cholesterol , low-calorie , <-30-mins , easy , presentation , main-dish , american , pork , meat , inexpensive , southern-u.s. , savory , healthy-2 ,
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Ingredients

Nutrition

Serving Size (179.56 g)
Servings 4
Amount per Serving
Calories 424.2 Calories from Fat 92.97
% Daily Value *
Total Fat 10.33g 63.6%
Saturated Fat 2.19g 43.75%
Trans Fat 0.0g %
Cholesterol 66.48mg 88.64%
Sodium 257.33mg 42.89%
Total Carbohydrate 54.81g 73.08%
Dietary Fiber 2.62 g 41.97%
Sugars 0.09 g %
Protein 27.66g 221.29%
Vitamin A 315.95IU% Vitamin C 0.01mg%
Calcium 34.79mg% Iron 2.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cubed cooked ham, chopped onion, chopped green sweet pepper, minced garlic cloves, stewed tomatoes, fresh ground pepper
 

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