Hamburger Hot Dish
80 mins (prep 20, cooking 60)
4 ingredients
4-6 servings
This recipe has been a family favorite for as long as I can remember. My grandma came up with it years ago, and we have been eating it ever since. I think that if you warm up the cream of chicken and vegetable soup together before cooking, you will get good results. Hope you enjoy this awesome family tradition.

Categories:  5-ingredients-or-less , low-cholesterol , low-calorie , easy , main-dish , healthy , <-4-hours , low-in... , healthy-2 , time-to-make ,
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Serving Size (118.9 g)
Servings 4
Amount per Serving
Calories 334.53 Calories from Fat 146.52
% Daily Value *
Total Fat 16.28g 100.21%
Saturated Fat 5.78g 115.58%
Trans Fat 0.92g %
Cholesterol 53.3mg 71.06%
Sodium 469.48mg 78.25%
Total Carbohydrate 27.33g 36.44%
Dietary Fiber 1.02 g 16.33%
Sugars 4.71 g %
Protein 19.37g 154.95%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 115.67mg% Iron 3.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, cream of chicken soup, medium onion, soup