Hamburger Soup
40 mins (prep 15, cooking 25)
12 ingredients
6-8 servings
This is a recipe that I found on the Dei Fratelli tomato website. I make it quite often in the winter and usually put it in the crockpot after I've put it all together.

Categories:  <-60-mins , beginner-cook , easy , 3-steps-or-less , ground-beef , gluten-free , beef , meat , free-of... , soups-&-stews , time-to-make ,
Share on Newzsocial



Serving Size (292.17 g)
Servings 6
Amount per Serving
Calories 75.13 Calories from Fat 4.05
% Daily Value *
Total Fat 0.45g 4.19%
Saturated Fat 0.1g 3.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 70.7mg 17.67%
Total Carbohydrate 16.41g 32.81%
Dietary Fiber 2.91 g 69.78%
Sugars 4.27 g %
Protein 1.79g 21.51%
Vitamin A 5617.95IU% Vitamin C 5.17mg%
Calcium 47.5mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, beef bouillon, diced tomatoes, seasoning salt