Hamburger Sour Cream Pasta Bake
55 mins (prep 25, cooking 30)
12 ingredients
8 servings
I found a recipe that had similar ingredients one time on line, but changed it, and adapted it to my taste buds, and it has become a favorite of mine. This is one of those recipes that I can eat over and over as leftovers and never seem to get tired of. Everyone always comes back for seconds (at least) when this is served.

Categories:  <-60-mins , pasta,-rice-and-grains , toddler-friendly , weeknight , kid-friendly , lasagna , main-dish , pasta , one-dish-meal , time-to-make ,
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Serving Size (95.12 g)
Servings 8
Amount per Serving
Calories 113.71 Calories from Fat 59.04
% Daily Value *
Total Fat 6.56g 80.7%
Saturated Fat 4.09g 163.49%
Trans Fat 0.0g %
Cholesterol 24.1mg 64.28%
Sodium 538.93mg 179.64%
Total Carbohydrate 7.24g 19.29%
Dietary Fiber 0.02 g 0.5%
Sugars 2.31 g %
Protein 6.57g 105.06%
Vitamin A 209.11IU% Vitamin C 0.77mg%
Calcium 184.45mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground turkey, dash pepper, pasta sauce, egg noodles, shredded italian cheese blend