Hamburger - Vegetable Crock Pot Soup - Dairy Free


Food.com
550 mins (prep 10, cooking 540)
12 ingredients
6 servings
A simple and filling soup

Categories:  crock-pot , 3-steps-or-less , ground-beef , low-sat.-fat , beef , equipment , soups-&-stews , low-carb , low-in... , time-to-make , low-cholesterol , low-calorie , dairy-free-foods , easy , main-dish , meat , potato , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (248.9 g)
Servings 6
Amount per Serving
Calories 353.74 Calories from Fat 35.91
% Daily Value *
Total Fat 3.99g 36.82%
Saturated Fat 0.06g 1.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 939.14mg 234.78%
Total Carbohydrate 64.39g 128.79%
Dietary Fiber 10.21 g 245.06%
Sugars 19.21 g %
Protein 15.87g 190.4%
Vitamin A 5988.49IU% Vitamin C 5.28mg%
Calcium 263.95mg% Iron 3.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, whole tomatoes, cut green beans, cayenne pepper sauce, condensed beef broth
 

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