Hamburgers with Brown Gravy (TOTAL Comfort Food aka "Meat Cakes" :)


Food.com
45 mins (prep 15, cooking 30)
13 ingredients
10 servings
These are sooooo great (and EZ)! I grew up eating these about once a week and they are incredible with mashed potatoes or buttered egg noodles and a veggie. While this recipe is basically my mom's, I have changed one thing...instead of using chopped onion in the burgers, I use an envelope of onion soup mix...it gives them the PERFECT flavor! This is now one of my family's favorite meals...try it and it will probably become one of your's, too. P.S. These burgers also work for grilling (without the gravy :).

Categories:  <-60-mins , beginner-cook , ground-beef , north-american , beef , comfort-food , taste~mood , equipment , potluck , time-to-make , holiday , lunch~snacks , easy , kid-friendly , main-dish , american , meat , heirloom~historical , inexpensive , to-go... , stove-top ,
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Ingredients

Nutrition

Serving Size (51.18 g)
Servings 10
Amount per Serving
Calories 4.56 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.18%
Saturated Fat 0.0g 0.17%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 28.83mg 12.01%
Total Carbohydrate 1.06g 3.53%
Dietary Fiber 0.09 g 3.5%
Sugars 0.65 g %
Protein 0.09g 1.77%
Vitamin A 15.17IU% Vitamin C 0.17mg%
Calcium 2.67mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, onion soup mix, parsley flakes
 

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