Harissa Pork Patties or Burgers

35 mins (prep 15, cooking 20)
11 ingredients
4 servings
These are nice to serve with couscous, a salad or roasted vegetables or on a bun as a burger. Simple and quick to make. Harissa is a Moroccan spice paste, you might want to add it to taste.

Categories:  <-60-mins , beginner-cook , lunch~snacks , easy , pork-sausage , main-dish , comfort-food , taste~mood , meat , pork , spicy , equipment , stove-top , time-to-make ,
Share on Newzsocial



Serving Size (238.89 g)
Servings 4
Amount per Serving
Calories 787.37 Calories from Fat 649.26
% Daily Value *
Total Fat 72.14g 443.93%
Saturated Fat 22.49g 449.9%
Trans Fat 0.0g %
Cholesterol 173.5mg 231.34%
Sodium 2108.53mg 351.42%
Total Carbohydrate 5.65g 7.54%
Dietary Fiber 0.05 g 0.77%
Sugars 0.12 g %
Protein 27.83g 222.62%
Vitamin A 26.66IU% Vitamin C 4.78mg%
Calcium 133.01mg% Iron 2.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, chopped flat leaf parsley, chopped chives, lemon slice