Harvest Carrot Cake with Skillet Fruit

45 mins (prep 45)
24 ingredients
8 servings
This irresistible cake recipe combines carrots, pumpkin, sweet potato, and walnuts for a dessert that's perfect for Thanksgiving or any other occasion.

Categories:  desserts , cake , fruit , seasonal , thanksgiving-desserts , vegetables , carrot-cake , carrots , thanksgiving ,
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Serving Size (149.27 g)
Servings 8
Amount per Serving
Calories 571.05 Calories from Fat 230.04
% Daily Value *
Total Fat 25.56g 314.6%
Saturated Fat 8.29g 331.46%
Trans Fat 0.42g %
Cholesterol 29.79mg 79.45%
Sodium 289.27mg 96.42%
Total Carbohydrate 83.89g 223.7%
Dietary Fiber 2.61 g 83.45%
Sugars 64.91 g %
Protein 6.21g 99.42%
Vitamin A 3494.53IU% Vitamin C 0.94mg%
Calcium 96.1mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, or, canned pumpkin, cooking oil, finely shredded carrot, buttercream frosting, fruit, fresh cranberries