Harvest Loaf (Bread Machine)


Food.com
185 mins (prep 5, cooking 180)
10 ingredients
1 servings
This is one way to get your veggies! Makes great grilled cheese sandwiches. To Chef Maria, what kind of dehydrated soup greens did you use? Is your yeast within expiration? I just posted a pic of a recent loaf and it turned out great. I can be emailed.

Categories:  easy , 3-steps-or-less , breads , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (414.3 g)
Servings 1
Amount per Serving
Calories 360.63 Calories from Fat 126.09
% Daily Value *
Total Fat 14.01g 21.55%
Saturated Fat 8.66g 43.32%
Trans Fat 0.48g %
Cholesterol 52.21mg 17.4%
Sodium 3749.43mg 156.23%
Total Carbohydrate 48.43g 16.14%
Dietary Fiber 2.08 g 8.32%
Sugars 45.95 g %
Protein 11.77g 23.53%
Vitamin A 421.37IU% Vitamin C 6.01mg%
Calcium 397.36mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bread flour, soup, bread machine yeast
 

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