Harvest Pizza

40 mins (prep 20, cooking 20)
10 ingredients
1 servings
I got this from a newspaper that was used as filler in my Fall Swap package. It looks really yummy in the photo on the newspaper page. Haven't tried it yet, but hope to soon.

Categories:  <-60-mins , northeastern-u.s. , seasonal , winter , north-american , main-dish , american , vegetarian , potato , squash , vegetable , time-to-make ,
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Serving Size (494.99 g)
Servings 1
Amount per Serving
Calories 2037.74 Calories from Fat 1544.49
% Daily Value *
Total Fat 171.61g 264.01%
Saturated Fat 101.85g 509.25%
Trans Fat 0.0 %
Cholesterol 496.86mg 165.62%
Sodium 2938.87mg 122.45%
Total Carbohydrate 6.06g 2.02%
Dietary Fiber 0.0 g 0.0%
Sugars 2.46 g %
Protein 117.83g 235.65%
Vitamin A 4741.46IU% Vitamin C 0.0mg%
Calcium 3411.92mg% Iron 3.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, pizza dough, small potatoes, winter squash, small, salt and pepper, chopped fresh rosemary