Harvest Pumpkin Trifle

30 mins (prep 30)
14 ingredients
8 servings
We layered this trifle with the flavors of fall. It's a fun, new way to use canned pumpkin.

Categories:  desserts , thanksgiving-desserts , pumpkin , vegetables , christmas , english-trifle , christmas-desserts , pudding-and-custard , thanksgiving , trifle , european-cuisine , english-cuisine ,
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Serving Size (24.38 g)
Servings 8
Amount per Serving
Calories 75.99 Calories from Fat 7.92
% Daily Value *
Total Fat 0.88g 10.83%
Saturated Fat 0.54g 21.68%
Trans Fat 0.0g %
Cholesterol 10.35mg 27.6%
Sodium 79.61mg 26.54%
Total Carbohydrate 11.98g 31.95%
Dietary Fiber 0.18 g 5.82%
Sugars 11.6 g %
Protein 5.18g 82.96%
Vitamin A 34.6IU% Vitamin C 2.72mg%
Calcium 181.32mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen pound cake, or, cream sherry, whole cranberry sauce, orange marmalade, instant vanilla pudding mix, package, ground ginger, whipping cream, toasted chopped walnuts


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