Harvey House Coleslaw

27 mins (prep 25, cooking 2)
9 ingredients
16 servings
This recipe has been handed down for generations. It's sweet-tart-crisp and easy to make. Make it the day before you need it to let he flavors meld.

Categories:  side-dish , salad , <-30-mins , north-american , american , number-of-servings , vegetable , time-to-make , for-large-groups ,
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Serving Size (27.43 g)
Servings 16
Amount per Serving
Calories 103.78 Calories from Fat 100.17
% Daily Value *
Total Fat 11.13g 274.08%
Saturated Fat 0.83g 66.19%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 149.34mg 99.56%
Total Carbohydrate 0.69g 3.68%
Dietary Fiber 0.02 g 1.59%
Sugars 0.62 g %
Protein 0.04g 1.15%
Vitamin A 0.28IU% Vitamin C 0.03mg%
Calcium 3.37mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: